Plain Tofu recipe
Plain Tofu Chocolate Dessert
Plain Tofu and melted dark chocolate blend into a smooth, spoonable dessert that sets after a short chill.
- Serves
- 4
- TOFIT product
- Plain
- Good for
- Quick Meals · Restaurant Inspiration
Method
Cook step by step
- Melt the dark chocolate gently over a bowl of barely simmering water or in short microwave intervals. Let it cool for 2 minutes.
- Blend the Plain Tofu, cocoa, sweetener, vanilla and salt until completely smooth.
- With the blender running on low, add the melted chocolate and blend just until the colour and texture are even.
- Divide into small glasses, cover and refrigerate for at least 1 hour before serving. Add an optional simple topping just before serving.
Practical tips
Keep the recipe working for you.
- Chocolate that is very hot can make the mixture tighten unevenly, so let it cool briefly before blending.
- Taste the chocolate first and adjust sweetener rather than assuming every bar has the same bitterness.
Allergen note
Contains Soy. Dark chocolate may contain Milk or Nuts or carry cross-contact declarations; check its label carefully.
Always check the physical TOFIT pack and every packaged ingredient used in your kitchen.
Continue cooking
Related recipes.
Explore another technique or stay with the same TOFIT product.
Crisp-Edged Tofu Stir-Fry
Plain tofu is browned before being tossed with colourful vegetables and a light savoury sauce for a quick pan meal.
PlainQuick MealsRestaurant Inspiration
View Recipe 
Plain Tofu Herb Dip
Plain Tofu blends with lemon, herbs and gentle seasoning into a smooth savoury dip for vegetables, toast or wraps.
PlainQuick Meals
View Recipe 
